Festive skewers blending bananas, strawberries, marshmallows, and chocolate for a colorful holiday treat.
# What You Need:
→ Fruit
01 - 2 large bananas, peeled and sliced into 16 rounds, about 1 inch thick each
02 - 8 fresh strawberries, hulled
→ Sweets
03 - 8 large marshmallows
04 - 8 mini marshmallows
05 - 16 mini chocolate chips (for eyes)
06 - 8 red mini M&Ms or red candy-coated chocolates (for noses)
→ Extras
07 - 2 tablespoons cream cheese or peanut butter (optional, for attaching eyes and noses)
08 - 8 wooden skewers or sturdy toothpicks
# How To Make:
01 - Slice each banana into thick rounds about 1 inch in thickness, using two rounds per skewer.
02 - Wash and hull each strawberry, ensuring the pointed side is intact to create the Santa hat effect.
03 - Thread each skewer with, in order: one large marshmallow (beard), one banana round (face), one strawberry with pointed side up (Santa's hat), and top with one mini marshmallow (pom-pom).
04 - With a small dab of cream cheese or peanut butter, affix two mini chocolate chips as eyes and one red mini M&M as the nose on each banana face.
05 - Repeat assembly for all skewers and serve immediately or refrigerate for up to 2 hours to maintain freshness.
