Browse Every Recipe - Page Number 4

Tender turkey breast roasted alongside seasonal winter vegetables with a tangy cranberry glaze.

Roasted sweet potatoes, black beans, and kale combined and baked with zesty sauce and melted cheese.

A colorful Tex-Mex skillet featuring vegetables, black beans, and creamy avocado yogurt topping.

Golden tofu steaks with tender broccoli and earthy shiitake mushrooms in savory soy-garlic sauce.

A comforting dish of lentils topped with creamy sweet potato mash for a hearty, plant-inspired meal.

Savory acorn squash filled with lentils, walnuts, vegetables, and herbs for a nutritious meal.

Tender beef and broccoli cooked slowly, paired with fluffy brown rice and fresh leafy greens.

Velvety soup featuring roasted pumpkin, chickpeas, and fragrant sage, ideal for chilly days.

A nutrient-packed bowl combining quinoa, roasted beets, kale, and a smooth tahini dressing for nutritious eating.