Broccoli Tree Cherry Tomatoes

Featured in: Warm Family Meals

Create a festive vegetable platter by arranging broccoli florets in a triangle to mimic a tree. Decorate with cherry tomatoes as ornaments and add yellow bell pepper strips as garlands. A bell pepper star tops the display, while carrot rounds form the trunk. Celery sticks add accents. Serve chilled or fresh for a healthy, eye-catching party snack that’s easy to assemble and perfect for gatherings.

Updated on Fri, 12 Dec 2025 08:44:00 GMT
Vibrant Broccoli Tree with Cherry Tomato ornaments, ready to eat with carrot trunk, perfect for snacking. Save to Pinterest
Vibrant Broccoli Tree with Cherry Tomato ornaments, ready to eat with carrot trunk, perfect for snacking. | mellowspice.com

A whimsical and healthy party platter featuring broccoli florets arranged as a festive tree, adorned with vibrant cherry tomato ornaments. Perfect for holiday gatherings or a fun snack for kids.

I love presenting this broccoli tree at family gatherings because the kids are always excited to eat their vegetables when they look so festive.

Ingredients

  • Broccoli florets: 2 large heads , cut into bite-sized florets
  • Cherry tomatoes: 18–20 cherry tomatoes
  • Yellow bell pepper: 1 , sliced into thin strips (for garland and star)
  • Carrot: 1 medium , sliced into rounds (for tree trunk and decoration)
  • Celery stalk: 1 , cut into 2-inch sticks (optional , for base or accents)
  • Dip (optional): 1 cup hummus or ranch dip

Instructions

Step 1:
Wash and thoroughly dry all vegetables.
Step 2:
On a large platter or board , arrange the broccoli florets in the shape of a triangle to form the tree.
Step 3:
Place cherry tomatoes evenly over the broccoli to mimic ornaments.
Step 4:
Use yellow bell pepper strips as garlands draped across the tree.
Step 5:
Cut a star shape from a bell pepper slice and place it at the top of the tree.
Step 6:
Arrange carrot rounds at the base as the tree trunk and scatter a few for extra decoration.
Step 7:
Optionally , use celery sticks to frame the base or add greenery.
Step 8:
Serve with hummus or ranch dip on the side.
Festive Broccoli Tree showcasing cherry tomatoes as colorful ornaments, served with creamy dip. Save to Pinterest
Festive Broccoli Tree showcasing cherry tomatoes as colorful ornaments, served with creamy dip. | mellowspice.com

This dish always brings a smile when shared, turning snack time into a festive occasion.

Required Tools

Large serving platter or board , sharp knife , small cookie cutter (for star , optional)

Allergen Information

Contains none in basic recipe . Check dip labels for dairy , soy , or sesame allergens if using.

Nutritional Information

Calories 45 , total fat 0.5 g , carbohydrates 8 g , protein 3 g per serving (without dip)

A healthy Broccoli Tree appetizer with bright red cherry tomato ornaments, ready in minutes for any occasion. Save to Pinterest
A healthy Broccoli Tree appetizer with bright red cherry tomato ornaments, ready in minutes for any occasion. | mellowspice.com

This festive vegetable tree makes healthy eating fun and quick to prepare.

Recipe FAQs

How do I keep the broccoli fresh and crisp?

Lightly steaming broccoli for 1–2 minutes and chilling it before assembling helps maintain a crisp texture and vibrant color.

Can I substitute cherry tomatoes with other vegetables?

Yes, small radishes or sliced snap peas can create a similar colorful effect as ornaments on the broccoli tree.

What is the best way to cut the bell pepper star?

Using a small cookie cutter ensures a clean, uniform star shape for decorating the top of the vegetable tree.

Are there suggestions for dipping options?

Hummus or ranch dip pairs well, but plant-based dips are great alternatives for vegan preferences.

How can I make the display more stable on the platter?

Arrange the broccoli tightly and use celery sticks at the base to provide extra support, preventing the tree from toppling.

Is this platter suitable for gluten-free diets?

Yes, all ingredients used are naturally gluten-free, making it a safe option for gluten-sensitive individuals.

Broccoli Tree Cherry Tomatoes

A colorful vegetable display with broccoli, cherry tomatoes, and bell pepper decorations.

Prep Time
15 minutes
0
Overall Time
15 minutes
Created by Hannah Clarke

Recipe Category Warm Family Meals

Skill Level Easy

Cuisine International

Total Yield 6 Number of Servings

Dietary Details Vegetarian-Friendly, No Dairy, No Gluten

What You Need

Vegetables

01 2 large heads broccoli, cut into bite-sized florets
02 19 cherry tomatoes
03 1 yellow bell pepper, sliced into thin strips
04 1 medium carrot, sliced into rounds
05 1 celery stalk, cut into 2-inch sticks (optional)

Dip (optional)

01 1 cup hummus or ranch dip

How To Make

Step 01

Prepare vegetables: Wash and thoroughly dry all vegetables.

Step 02

Form the tree shape: Arrange broccoli florets on a large platter in a triangular shape to resemble a tree.

Step 03

Place cherry tomato ornaments: Distribute cherry tomatoes evenly over the broccoli to mimic festive ornaments.

Step 04

Add bell pepper garlands: Drape yellow bell pepper strips across the broccoli tree as garlands.

Step 05

Top with bell pepper star: Cut a star shape from a bell pepper slice and position it at the top of the tree.

Step 06

Create the trunk and decorations: Arrange carrot rounds at the base to form the tree trunk and scatter additional rounds for decoration.

Step 07

Add celery accents: Optionally, place celery sticks around the base to frame the tree or add greenery.

Step 08

Serve with dip: Present the assembled tree with a side of hummus or ranch dip as desired.

Tools Needed

  • Large serving platter or board
  • Sharp knife
  • Small cookie cutter (optional)

Allergy Details

Review all components for potential allergens and talk to your doctor with any questions.
  • No allergens in the basic vegetable arrangement; verify dip ingredients for dairy, soy, or sesame.

Nutrition Details (per serving)

This nutritional breakdown is for your information and isn't a substitute for health advice.
  • Total Calories: 45
  • Total Fat: 0.5 g
  • Carbohydrates: 8 g
  • Proteins: 3 g