Save to Pinterest A comforting and crowd-pleasing casserole combining classic chili dogs in a baked, cheesy format, perfect for weeknight dinners or game day gatherings.
I made this Chili Dog Casserole for a game night with friends, and it disappeared fast. Everyone loved the blend of chili, hot dogs, and gooey cheese, and it was so easy to put together. It quickly became my go-to dish for casual gatherings.
Ingredients
- Beef hot dogs: 8, sliced into 1-inch pieces
- Prepared chili: 2 cups (about 450 g), homemade or canned, with or without beans
- Yellow onion: 1 small, finely chopped
- Shredded cheddar cheese: 1 ½ cups (170 g)
- Hot dog buns: 6, sliced in half
- Unsalted butter: 1 tablespoon, melted
- Garlic powder: ½ teaspoon
- Fresh chives or green onions: 2 tablespoons, chopped (optional garnish)
- Sour cream: 2 tablespoons (optional garnish)
Instructions
- Prep and arrange:
- Preheat oven to 375°F (190°C). Grease a 9x13-inch (23x33 cm) baking dish. Arrange the halved hot dog buns cut-side up in the baking dish. Brush with melted butter and sprinkle with garlic powder.
- Layer:
- Scatter sliced hot dogs evenly over the buns. Sprinkle chopped onion over the hot dogs. Pour chili evenly over the hot dog mixture. Top with shredded cheddar cheese.
- Bake:
- Bake uncovered for 30–35 minutes, until cheese is melted and bubbly and casserole is heated through.
- Finish and serve:
- Remove from oven, let cool for 5 minutes, then garnish with chives or green onions and dollops of sour cream, if desired. Serve hot.
Save to Pinterest This casserole was a hit with my kids, who loved helping layer the hot dogs and cheese. It's now a part of our regular rotation for family movie nights.
Recipe Variations
Try swapping beef hot dogs for turkey or plant-based sausage to suit your dietary preference. Switch to Monterey Jack or pepper jack cheese for extra flavor.
Serving Suggestions
Serve alongside a fresh green salad or crisp coleslaw to balance the richness. Add a side of pickles or kettle chips for crunch.
Allergen & Nutrition Info
This recipe contains wheat (buns), dairy (cheese, butter, sour cream), and possible soy or gluten depending on ingredient brands. Each serving: 440 calories, 26 g fat, 31 g carbohydrates, 18 g protein.
Save to Pinterest This cheesy, shareable casserole is a true crowd-pleaser. Make it the centerpiece of your next gathering for guaranteed happy faces.
Recipe FAQs
- → What type of cheese works best for this dish?
Sharp cheddar cheese is ideal for its meltability and flavor, but Monterey Jack or pepper jack can add a mild or spicy twist.
- → Can I use a vegetarian substitute for the beef hot dogs?
Yes, plant-based or turkey hot dogs work well to lighten the dish while maintaining a similar texture.
- → How do I prevent the buns from becoming soggy?
Brushing the buns with melted butter before assembling helps create a barrier, keeping them crisp during baking.
- → Is it necessary to use fresh onions?
Fresh yellow onions add sweetness and depth, but caramelized or sautéed onions can also enhance flavor.
- → What are good garnish options for serving?
Chopped fresh chives or green onions and a dollop of sour cream provide a bright, creamy contrast to the rich, cheesy layers.