Save to Pinterest Festive and fresh, these whimsical star-shaped Caprese skewers combine juicy tomatoes, creamy mozzarella, and fragrant basil for an eye-catching appetizer perfect for any gathering.
I first served these skewers at a holiday party and received many compliments on their fun shape and fresh flavors.
Ingredients
- Cheese: 200 g fresh mozzarella cheese, sliced 1 cm thick
- Vegetables: 16 cherry tomatoes, 16 fresh basil leaves
- Dressing: 2 tbsp extra-virgin olive oil, 1 tbsp balsamic glaze, Sea salt and freshly ground black pepper, to taste
- Garnish: 1 tbsp chopped fresh basil (optional)
Instructions
- Step 1:
- Using a small star-shaped cookie cutter, cut stars out of the mozzarella slices. You should get about 16 stars.
- Step 2:
- Thread one cherry tomato onto each cocktail skewer, followed by a fresh basil leaf folded in half, and finish with a mozzarella star at the top.
- Step 3:
- Arrange the skewers on a serving platter.
- Step 4:
- Drizzle olive oil and balsamic glaze over the skewers. Sprinkle with salt, pepper, and optional chopped basil.
- Step 5:
- Serve immediately or refrigerate for up to 2 hours before serving.
Save to Pinterest This recipe always brings smiles when my family gathers, making every occasion extra special.
Required Tools
Small star-shaped cookie cutter, small skewers or toothpicks, sharp knife, serving platter
Allergen Information
Contains dairy (mozzarella) and is gluten-free. Always check ingredient packaging for potential allergens or cross-contamination.
Nutritional Information
Per skewer: 45 calories, 3 g total fat, 2 g carbohydrates, 2 g protein.
Save to Pinterest These star-shaped Caprese skewers are a simple yet elegant appetizer that delights guests with every bite.
Recipe FAQs
- → How do I shape the mozzarella into stars?
Use a small star-shaped cookie cutter to cut the mozzarella slices into star shapes before assembling the skewers.
- → Can I prepare these skewers in advance?
Yes, you can prepare the skewers and refrigerate them for up to 2 hours before serving to keep them fresh.
- → What can I use if I don’t have a star-shaped cutter?
Substitute baby bocconcini or fresh mozzarella balls if you don't have a cookie cutter for shaping.
- → Which dressing complements these skewers best?
A drizzle of extra-virgin olive oil and balsamic glaze adds a perfect balance of richness and acidity to enhance the flavors.
- → Are these skewers suitable for dietary restrictions?
Yes, they are vegetarian and gluten-free, but contain dairy from fresh mozzarella cheese.
- → What wine pairs well with these skewers?
A crisp Pinot Grigio or sparkling water with lemon complements the fresh ingredients nicely.