Save to Pinterest A vibrant and whimsical fruit platter arranged in the shape of a butterfly, perfect for parties, brunches, or special occasions Fresh, colorful fruits are artfully displayed to create an eye-catching edible centerpiece
This fruit board always impresses my guests and makes the table look festive and inviting
Ingredients
- Fruits: 1 cup strawberries hulled and sliced, 1 cup blueberries, 1 cup green grapes halved, 1 cup red grapes halved, 1 cup pineapple cut into small triangles, 1 kiwi peeled and sliced, 1 mango peeled and diced, 1/2 cup blackberries, 1 orange peeled and segmented
- Garnishes (optional): 2 tablespoons fresh mint leaves, edible flowers such as pansies or violets for decoration
- Dips (optional): 1/2 cup vanilla Greek yogurt, 1 tablespoon honey
Instructions
- Step 1:
- Wash and prepare all fruits as directed Pat dry with paper towels to avoid excess moisture
- Step 2:
- On a large rectangular or oval platter lightly sketch or visualize the outline of a butterfly
- Step 3:
- Arrange sliced strawberries and mango pieces symmetrically to form the upper wings
- Step 4:
- Use grapes and pineapple for the lower wings maintaining color balance on both sides
- Step 5:
- Place blueberries and blackberries to create decorative spots on the wings
- Step 6:
- Use kiwi slices and orange segments to add more color and detail to the wing pattern
- Step 7:
- For the butterfly body line up a row of blackberries or grapes in the center
- Step 8:
- Garnish with fresh mint leaves and edible flowers if using tucking them into the wings for a bloom effect
- Step 9:
- Optional Serve with a small bowl of vanilla Greek yogurt mixed with honey as a dip
Save to Pinterest Gathering around this fruit board has become a favorite family moment especially during celebrations
Required Tools
Large serving platter or board Sharp paring knife Small bowls for dips Paper towels
Allergen Information
Contains dairy if using Greek yogurt dip Check edible flower sources for possible cross-contamination Always verify ingredient labels if allergies are a concern
Nutritional Information
Calories 95 Total Fat 0 5 g Carbohydrates 24 g Protein 1 g per serving without dip
Save to Pinterest This butterfly bloom fruit board adds a fresh and artistic touch to any gathering
Recipe FAQs
- → What fruits are best for the butterfly bloom fruit board?
Use a mix of strawberries, blueberries, green and red grapes, pineapple, kiwi, mango, blackberries, and orange segments for vibrant colors and varied textures.
- → How do I create the butterfly shape on the platter?
Lightly sketch or visualize the butterfly outline on a large rectangular or oval platter, then arrange fruits symmetrically to form wings and body.
- → Can I customize the board with other fruits?
Yes, seasonal fruits like raspberries, peaches, or melon can be added to complement or replace the original selection.
- → What garnishes enhance the fruit board’s appearance?
Fresh mint leaves and edible flowers such as pansies or violets add color contrast and a fresh, decorative touch.
- → Are there suitable dip options to serve alongside?
Vanilla Greek yogurt mixed with honey pairs well; for a vegan alternative, try coconut yogurt with maple syrup.
- → How should I prepare fruits to keep the board fresh?
Wash and dry fruits thoroughly, slice or segment as needed, and assemble just before serving to maintain freshness.