Save to Pinterest Soft, aromatic bars infused with warming chai spices and ginger, topped with a delicate glaze—perfect for cozy gatherings or afternoon tea.
This recipe quickly became a family favorite at our holiday celebrations, filling the kitchen with irresistible aromas.
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Ingredients
- Dry Ingredients: 2 cups (250 g) all-purpose flour, 1 tsp baking soda, 1/2 tsp salt, 2 tsp ground ginger, 1 tsp ground cinnamon, 1/2 tsp ground cardamom, 1/2 tsp ground cloves, 1/4 tsp ground nutmeg, 1/4 tsp ground black pepper
- Wet Ingredients: 1/2 cup (115 g) unsalted butter softened, 1/2 cup (100 g) brown sugar packed, 1/4 cup (60 ml) molasses, 2 large eggs, 1 tsp vanilla extract
- Glaze: 3/4 cup (90 g) powdered sugar, 1–2 tbsp milk or plant-based alternative, 1/4 tsp ground cinnamon (optional)
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Instructions
- Preheat Oven:
- Preheat oven to 350°F (175°C). Line an 8x8-inch (20x20 cm) baking pan with parchment paper.
- Mix Dry Ingredients:
- In a medium bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, cardamom, cloves, nutmeg, and black pepper.
- Cream Wet Ingredients:
- In a large bowl, cream the softened butter and brown sugar until light and fluffy. Add molasses, eggs, and vanilla extract beat until smooth.
- Combine Mixtures:
- Gradually add the dry ingredients to the wet mixture mixing just until combined.
- Prepare Pan:
- Spread the batter evenly into the prepared pan.
- Bake:
- Bake for 22–25 minutes or until a toothpick inserted in the center comes out clean. Let cool completely in the pan.
- Make Glaze:
- Whisk powdered sugar with milk (start with 1 tbsp add more for desired consistency) and cinnamon until smooth. Drizzle over cooled bars.
- Serve:
- Cut into 16 squares and serve.
Save to Pinterest These bars bring everyone together, making afternoons around the table feel special and warm.
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Required Tools
Mixing bowls electric mixer or whisk 8x8-inch (20x20 cm) baking pan parchment paper measuring cups and spoons spatula wire rack
Allergen Information
Contains wheat (gluten) eggs and dairy (butter milk) Substitute plant-based options for dairy and eggs if needed Always check ingredient labels for hidden allergens
Nutritional Information
Per serving calories 150 total fat 5 g carbohydrates 25 g protein 2 g
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Enjoy these bars with your favorite chai latte for the perfect cozy treat.
