Save to Pinterest The Roasted Veggie & Feta Santa Spiral Wrap is a delightful celebration of colors and Mediterranean flavors. This vibrant wrap is crafted by roasting sweet red peppers, zucchini, yellow squash, and red onion to caramelized perfection, then combining them with creamy feta cheese and fresh herbs. Rolled into a beautiful spiral, it makes a festive centerpiece for any party or a cheerful and satisfying lunch option for vegetarians craving something fresh and flavorful.
Save to Pinterest This recipe combines the earthiness of roasted veggies with the tangy creaminess of feta, all wrapped in your choice of spinach or tomato-flavored tortillas. The gentle hint of oregano, the fresh crunch of baby spinach, and the optional fresh basil create a harmonious Mediterranean profile that shines through every bite.
Ingredients
- Roasted Vegetables
- 1 medium red bell pepper, sliced
- 1 small zucchini, sliced
- 1 small yellow squash, sliced
- 1 small red onion, sliced
- 1 tablespoon olive oil
- 1/2 teaspoon dried oregano
- Salt and freshly ground black pepper, to taste
- Wrap & Filling
- 4 large spinach or tomato tortillas/wraps
- 100 g (3.5 oz) feta cheese, crumbled
- 1/2 cup hummus (store-bought or homemade)
- 1/2 cup baby spinach leaves
- 1/4 cup sun-dried tomatoes, thinly sliced
- 1 tablespoon fresh basil, chopped (optional)
Instructions
- 1. Preheat the oven to 400°F (200°C).
- 2. In a large bowl, toss the bell pepper, zucchini, yellow squash, and red onion with olive oil, oregano, salt, and pepper. Spread evenly on a baking sheet.
- 3. Roast the vegetables for 25-30 minutes, stirring once halfway, until tender and slightly caramelized. Let cool for 5 minutes.
- 4. Lay out the tortillas on a clean surface. Spread a thin, even layer of hummus over each wrap, leaving a 1/2-inch border.
- 5. Arrange baby spinach leaves evenly over the hummus.
- 6. Distribute roasted vegetables, sun-dried tomatoes, and crumbled feta over the spinach. Sprinkle with fresh basil if using.
- 7. Tightly roll each wrap into a log. Wrap in plastic wrap and chill for 10 minutes to firm up, if desired.
- 8. Slice each roll into 1-inch spirals. Arrange on a platter, spiral side up, for a festive presentation.
Zusatztipps für die Zubereitung
Make sure to let the roasted vegetables cool slightly before assembling the wraps to avoid soggy tortillas. Chilling the rolled wraps before slicing helps to keep their beautiful spiral shape intact. For best results, use fresh and firm vegetables and slice them evenly for uniform roasting.
Varianten und Anpassungen
For a vegan variation, substitute the feta cheese with a plant-based alternative or omit the cheese entirely. Adding roasted sweet potatoes introduces an extra layer of sweetness and heartiness to the filling. Feel free to experiment with different herbs like thyme or rosemary to customize the flavor.
Serviervorschläge
Serve these spiral wraps with a refreshing yogurt-dill dip or traditional tzatziki to complement the Mediterranean flavors. They make an excellent appetizer for holiday parties or can be enjoyed as a light main dish alongside a crisp green salad.
Save to Pinterest With its vibrant presentation and harmonious blend of flavors, the Roasted Veggie & Feta Santa Spiral Wrap is sure to impress both family and guests. Its easy preparation and flexible ingredients make it a go-to recipe for joyful gatherings and colorful meals throughout the year.
Recipe FAQs
- → What vegetables are best for roasting in this wrap?
Red bell pepper, zucchini, yellow squash, and red onion are ideal, providing sweetness and texture when roasted.
- → How can I make this wrap vegan-friendly?
Substitute the feta with a plant-based alternative or simply omit the cheese for a vegan version.
- → What herbs complement the roasted vegetables?
Dried oregano is used during roasting, while fresh basil adds a bright, herbal note to the filling.
- → Can I prepare the wraps ahead of time?
Yes, rolling and chilling the wraps for 10 minutes helps them firm up and makes slicing easier.
- → What dips pair well with these spiral wraps?
Yogurt-dill dip or tzatziki are excellent choices to enhance the Mediterranean flavors.